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    Best Restaurants in Santiago de Compostela

    Best Restaurants in Santiago De Compostela

    Are You Wondering Where To Eat in Santiago de Compostela?

    In this article you will find the Best Restaurants in Santiago de Compostela depending on your budget. Here is a list of 5 restaurants of different styles that we think you will like.

    From haute cuisine restaurants to more affordable restaurants where you can enjoy good quality food at more reasonable prices.

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    1. A Tafona by Lucia Freitas

    1. DESCRIPTION
      • 1 Michelin Star
      • Contemporary Cuisine
      • Spanish fusion
    2. LOCATION
    3. HOW TO ARRIVE BY BUS (NEAREST STOP)
      • Lines: No nearby stops
    4. CHEF SUGGESTIONS
      • Culinary menu
    5. SCHEDULE
      • Wed, Thu, Fri & Sat: From 01:30 pm to 02:45 pm // From 08:30 pm to 09:45 pm
      • Sundays: From 01:30 pm to 02:45 pm
      • Mondays & Tuesdays: Closed
    6. AVERAGE PRICE
      • 100 € -155 €
    7. RATING
      • GENERAL: 4.5/5
      • FOOD: 5/5
      • SERVICE: 5/5
      • QUALITY/ PRICE: 4/5
    8. LINK FOR BOOKING

    2. Filigrana Relais & Châteaux Restaurant

    1. DESCRIPTION
      • Spanish
      • Mediterranean
      • European
    2. LOCATION
    3. HOW TO ARRIVE BY BUS (NEAREST STOP)
      • Lines: XG804004, XG804005, XG804006, XG804007, XG804008, XG804009, XG804010,
      • XG804011, XG804012, XG804013, XG804014, XG804020 and XG804061 “Vidan stop” 12 min walk
      • ——-> PLAN YOUR JOURNEY
    4. SUGGESTIONS
      • Filigrana Menu Monday – Friday (not public holidays)
      • Tasting Menu
      • Oyster with Lime gel
      • Ria clams in slightly spicy green sauce
      • Bay scallops in their shells, with garlic and parsley olive oil
      • Galician octopus “a feira style” over steamed potatoes
      • Galician wild fish in salt (minimum for 2 p.)
      • Galician beef sirloin with smoked potatoes and wine mustard
    5. SCHEDULE
      • OPEN EVERY DAY UNTIL JANUARY 8TH:
        • From 02 pm to 04 pm // From 08 pm to 10:30 pm
    6. AVERAGE PRICE
      • Filigrana Menu: 29 € A STARTER, A SECOND, DESSERT and COFFEE Drinks not included Only for Lunch
      • Tasting Menu: 64 €
      • Average price: 29 € -80 €
    7. RATING
      • GENERAL: 4.5/5
      • FOOD: 4.5/5
      • SERVICE: 4/5
      • QUALITY/ PRICE: 4.5/5
    8. LINK FOR BOOKING

    3. Anaco.

    1. DESCRIPTION
      • Spanish
      • Mediterranean
      • Fusion
    2. LOCATION
    3. HOW TO ARRIVE BY BUS (NEAREST STOP)
      • Lines: 1, 4, 5, 8, P2, P6 “calle San Roque stop” & Lines 6, 11 and P4 “calle de San Pedro stop”
      • ——-> PLAN YOUR JOURNEY
    4. SUGGESTIONS
      • Croquettes
      • Buñuelo
      • Razor shell
      • Clams
      • Truffle
    5. SCHEDULE
      • Mon, Tue, Wed, Thu & Fri: From 01:30 pm to 05:30 pm // From 08:30 pm to 00 am
      • Saturdays and Sundays: Closed
    6. AVERAGE PRICE
      • 35 € – 45 €
    7. RATING
      • GENERAL: 5/5
      • FOOD: 4.5/5
      • SERVICE: 5/5
      • QUALITY/ PRICE: 5/5
    8. LINK FOR BOOKING

    4. A Horta Do Obradoiro

    1. DESCRIPTION
      • Michelin Guide
      • Spanish
      • Mediterranean
      • Contemporary Cuisine
      • Fusion
    2. LOCATION
    3. HOW TO ARRIVE BY BUS (NEAREST STOP)
    4. SUGGESTIONS
      • Fried Egg, Roasted Leek, Ham Cream and Crispy Onion
      • Beef Tataky with Romescu sauce and tomato marinated in soy
      • Chestnut breed stuffed with pork rinds and Arzúa-Ulloa cheese
      • Mix of tomate with caramelized got cheese
      • Clams in seafood style
      • Veal cheek with mushroom cream and crispi chikpeas
      • Fideuá with fish and Roasted Garlic Ali-Oli
    5. SCHEDULE
      • RESTAURANT SCHEDULE
        • Tue, Wed, Thu, Fri & Sat: From 01:30 pm to 03:30 pm // From 08 pm to 10:30 pm
      • BAR SCHEDULE
        • Tue, Wed, Thu, Fri & Sat: From 01:30 pm to 05:30 pm // From 08 pm to 00 am
      • Mondays and Sundays: Closed
    6. AVERAGE PRICE
      • 40 € – 55 €
    7. RATING
      • GENERAL: 4.5/5
      • FOOD: 4.5/5
      • SERVICE: 4/5
      • QUALITY/ PRICE: 5/5
    8. LINK FOR BOOKING

    5. A Noiesa Casa de Comidas

    1. DESCRIPTION
      • Spanish
      • Mediterranean
      • Fusion
    2. LOCATION
    3. HOW TO ARRIVE BY BUS (NEAREST STOP)
    4. SUGGESTIONS
      • Typical galician sausage board
      • Octopus gratin toast with San Simon cream cheese
      • Crunchy eggplant with Galician honey
      • Octopus “a feira style”
      • Broth rice with blue lobster
      • Cod loin with baked potatoes, fresh vegetables and seafood sauce
    5. SCHEDULE
      • Open every day: From 01 pm to 05 pm // From 08 pm to 00 am
    6. AVERAGE PRICE
      • 35 € – 50 €
    7. RATING
      • GENERAL: 5/5
      • FOOD: 4.5/5
      • SERVICE: 5/5
      • QUALITY/ PRICE: 5/5
    8. LINK FOR BOOKING